25/07/2020 00:07

Simple Way to Prepare Favorite Lettuce Salad with Crab Stick and Egg Stir-Fry

by Barbara Reese

Lettuce Salad with Crab Stick and Egg Stir-Fry
Lettuce Salad with Crab Stick and Egg Stir-Fry

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, lettuce salad with crab stick and egg stir-fry. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Lettuce Salad with Crab Stick and Egg Stir-Fry is one of the most popular of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Lettuce Salad with Crab Stick and Egg Stir-Fry is something that I have loved my entire life.

To get started with this recipe, we must first prepare a few components. You can cook lettuce salad with crab stick and egg stir-fry using 6 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Lettuce Salad with Crab Stick and Egg Stir-Fry:
  1. Get 2 long sticks Imitation crab sticks
  2. Prepare 1 Egg
  3. Get 1/2 a head Lettuce
  4. Prepare 2 tbsp Mayonnaise
  5. Prepare 1 Japanese mustard
  6. Make ready 1 dash Salt and pepper
Steps to make Lettuce Salad with Crab Stick and Egg Stir-Fry:
  1. Rip up the lettuce with your hands, and soak in water to crisp up. Drain and dry well. Cut the crab sticks into 4 cm and shred. Scramble the egg finely.
  2. Put the mayonnaise and Japanese mustard in a bowl and mix. Add the ingredients from Step 1 to the bowl and mix well. Taste, and add salt if needed.
  3. Transfer to serving plates and it's done. It's also delicious with pepper as an accent.

So that is going to wrap it up with this special food lettuce salad with crab stick and egg stir-fry recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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