25/10/2020 13:58

Recipe of Super Quick Homemade Fruit Trifle

by Stephen Gibson

Fruit Trifle
Fruit Trifle

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we’re going to make a distinctive dish, fruit trifle. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Fruit Trifle is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They’re nice and they look fantastic. Fruit Trifle is something which I’ve loved my entire life.

To begin with this recipe, we have to prepare a few components. You can have fruit trifle using 6 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Fruit Trifle:
  1. Take 1 packet vanilla sponge cake
  2. Get 200 ml milk
  3. Prepare 1/2 cup strawberry
  4. Make ready 2 tbsp custard powder
  5. Prepare 2 tbsp sugar
  6. Take As required Whipped cream
Instructions to make Fruit Trifle:
  1. For making custard:– Boil milk. Add custard. Dilute custard powder in a little amount of milk separately. Add diluted custard powder in boiled milk. Keep mixing on low flame. Keep stirring to make sure there are no lumps. Cook on low flame. Once done keep aside the custard to cool.
  2. In a glass, arrange sponge cake pieces. Add custard and make layer. Add strawberry pieces and make layer. Again make a layer of custard. Add whipped cream.
  3. Garnish with sugar coated crackles and cherry. Refrigerate for 2 hours. Serve cold.

So that is going to wrap it up for this exceptional food fruit trifle recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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