Hey everyone, it’s John, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, black urad dal. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Black Urad dal is one of the most well liked of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Black Urad dal is something that I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can cook black urad dal using 5 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Black Urad dal:
- Get 1 cup black Urad dal
- Take to taste Salt
- Prepare 1 spoon Cumin seeds
- Prepare 2 spoons Clarified butter
- Get as required Turmeric powder, coriander powder, red chilli powder
Instructions to make Black Urad dal:
- Wash the dal 3 times and soak it for 30 minutes. Take pressure cooker heat it add butter in it.
- When butter melt add cumin seeds when cumin seeds crackle add turmeric powder, chilli and coriander powder. After 1 minute add dal and salt in it.
- Add 4 cups of water give 3 whistles. Open the lid when pressure down. Black Urad dal is ready.
So that’s going to wrap it up for this exceptional food black urad dal recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
