Simple Way to Make Any-night-of-the-week Steamed Chicken and Mushroom

Hello everybody, it is Brad, welcome to our recipe site. Today, we’re going to make a distinctive dish, steamed chicken and mushroom. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Steamed Chicken and Mushroom is one of the most well liked of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. Steamed Chicken and Mushroom is something which I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can have steamed chicken and mushroom using 12 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Steamed Chicken and Mushroom:

1. Prepare 6 pcs. Chicken drumlets
2. Prepare 4 pcs. Dried Shitake mushroom, rehydrated, removed stem and cut
3. Take 2 stems of stalk spring onion, lightly smashed
4. Take 1 thumb size Ginger, grated
5. Get 4 cloves garlic, chopped
6. Make ready 2 Tbsp. Oyster sauce
7. Make ready 1/2 Tsp. Sugar
8. Get 1 Tbsp. Worcestershire suce
9. Take 1 Tbsp. Sesame Oil
10. Make ready 1 Tsp. Pepper
11. Take 2 Tsp. Corn flour
12. Take Spring onion

Steps to make Steamed Chicken and Mushroom:

1. Combine all ingredients.
2. Add Cornelius. Mix
3. Marinate for 30 mins.
4. Steam for 20 - 30 mins.
5. Sprinkle with slice onion spring. Serve with rice.

So that’s going to wrap this up with this exceptional food steamed chicken and mushroom recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!