21/12/2020 07:22

Recipe of Quick Steam Chicken with Chinese Sausage

by Thomas Day

Steam Chicken with Chinese Sausage
Steam Chicken with Chinese Sausage

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, steam chicken with chinese sausage. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Steam Chicken with Chinese Sausage is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Steam Chicken with Chinese Sausage is something which I’ve loved my entire life.

To get started with this recipe, we have to prepare a few components. You can have steam chicken with chinese sausage using 12 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Steam Chicken with Chinese Sausage:
  1. Take Chicken wings or drumsticks
  2. Prepare 2 chinese sausage
  3. Get Yam / Taro (optional)
  4. Get Shitake mushroom (optional)
  5. Get Marinade Ingredients
  6. Get 1 tbsp minced garlic
  7. Get 1 tsp fermented bean paste
  8. Take 1 tbsp oyster sauce
  9. Make ready 1 tsp sugar
  10. Get 1 tsp dark soy sauce
  11. Prepare 1/2 cup water
  12. Get to taste Salt and pepper
Steps to make Steam Chicken with Chinese Sausage:
  1. Marinate chicken for 1 hour.
  2. Cut chinese sausage diagonally.
  3. Place chicken and chinese sausage on a steaming plate.
  4. Steam for 20 minutes in high heat. Garnish and serve.

So that’s going to wrap this up with this exceptional food steam chicken with chinese sausage recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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