How to Prepare Gordon Ramsay Chicken stuffed with soy sauce and cream cheese filling

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, chicken stuffed with soy sauce and cream cheese filling. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Chicken stuffed with soy sauce and cream cheese filling is one of the most popular of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Chicken stuffed with soy sauce and cream cheese filling is something which I have loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have chicken stuffed with soy sauce and cream cheese filling using 8 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Chicken stuffed with soy sauce and cream cheese filling:

1. Get 1 Chicken Breast
2. Prepare 1 TBSP cream cheese
3. Prepare 1 dollop soy sauce
4. Take Pinch salt
5. Prepare pinch black pepper
6. Take Pinch garlic powder
7. Make ready 1 TBSP grated cheese (mild cheddar
8. Take 1 slice Mexicana cheese

Instructions to make Chicken stuffed with soy sauce and cream cheese filling:

1. First, mix the cream cheese, grated cheese, soy sauce and spices and together in a bowl. Pre-heat the oven to 180 degrees of Celsius
2. Make deep cuts into the chicken breast but make sure it doesn't go all the way through
3. Fill the cuts with the cream cheese filling
4. Cut the Mexicana cheese into small slices and put it on top of the filled chicken breast
5. Bake in the oven for about 30 minutes so that the chicken is properly cooked.
6. Serve it with mashed potatoes, rice or anything you fancy as a side.

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