Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, steamed rice flour pitha with chicken mince. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
STEAMED RICE FLOUR PITHA with CHICKEN MINCE is one of the most popular of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. STEAMED RICE FLOUR PITHA with CHICKEN MINCE is something that I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can have steamed rice flour pitha with chicken mince using 4 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make STEAMED RICE FLOUR PITHA with CHICKEN MINCE:
- Make ready 2 cups Rice flour(roasted lightly)
- Take 1 cup Water
- Make ready 1 tbsp Salt
- Get 1 cup Chicken minced ( cooked)
Steps to make STEAMED RICE FLOUR PITHA with CHICKEN MINCE:
- Make a dough from the rice flour adding a pinch of salt and warm water and keep aside.
- Make small balls from the dough and gently press in middle to make a small dent.
- Now take small quantity of chicken mince and put it in to center.
- Press again gently to make it flat and fold the edge. Shape the edges into a design. (You can shape them into any desired shape or even into balls.)
- Steam till done,about 10 mins.
- You can steam cook them in your regular electric rice cooker.
- Enjoy with tomato ketchup..
So that’s going to wrap it up for this special food steamed rice flour pitha with chicken mince recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
