Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, steam chicken with chinese sausage. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Steam Chicken with Chinese Sausage is one of the most well liked of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. Steam Chicken with Chinese Sausage is something that I have loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can have steam chicken with chinese sausage using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Steam Chicken with Chinese Sausage:
- Prepare 3 boneless chicken tight (chopped into pieces)
- Get 1 Chinese sausage (sliced)
- Get Garlic
- Make ready Ginger
- Get Light soya sauce
- Take Osyter sauce
- Make ready White Pepper powder
- Take Sesame oil
- Get Food wrap
Instructions to make Steam Chicken with Chinese Sausage:
- Wash the chicken with salt and rise it off, add the pepper powder,soya sauce, osyer sauce and sesame oil (mix it together with the chicken- put a side)
- Pour hot water to the Chinese sausage, lay it for 5min, Peel of the skin and slice it in to pieces
- Lay the chicken on the steam plate, lay the Chinese sausage on top, put the garlic and ginger around, food wrap it and steam it for 25min (Ready to serve)
So that is going to wrap it up with this special food steam chicken with chinese sausage recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
