01/10/2020 04:51

Recipe of Any-night-of-the-week Lemon and Herb Roast chicken and Vegetables

by Ola Marshall

Lemon and Herb Roast chicken and Vegetables
Lemon and Herb Roast chicken and Vegetables

Hello everybody, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, lemon and herb roast chicken and vegetables. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Lemon and Herb Roast chicken and Vegetables is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Lemon and Herb Roast chicken and Vegetables is something which I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook lemon and herb roast chicken and vegetables using 12 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Lemon and Herb Roast chicken and Vegetables:
  1. Get 1 small chicken breast
  2. Get 1 small carrot, cut into 1 inch pieces
  3. Make ready 1/2 celery stalk, cut into 1 inch pieces
  4. Get 1 small red onion, cut in quarters
  5. Prepare 1 tbsp olive oil
  6. Get 1 tsp fresh lemon juice
  7. Take 1 tsp freshly chopped parsley
  8. Prepare 1 small potato, cut into small wedges
  9. Take 1 tsp garlic powder
  10. Get 1/2 stock (for babies)
  11. Prepare 2 tbsp water
  12. Prepare 1/2 courgette, sliced in half then cut into thick chunks
Instructions to make Lemon and Herb Roast chicken and Vegetables:
  1. Preheat the oven to 220c.
  2. Mix the potato, celery, courgette, carrot, onion with 1 tsp of garlic powder and a drizzle of olive oil.
  3. Mix 2 tbsp of water with the stock cube and then rub the chicken breast with the paste. Allow to marinade whole the vegetables soften in the oven.
  4. Once the vegetables begin to soften add the chicken breast. Continue to cook for another 20-25 or until the chicken and vegetables are cooked.
  5. Remove the vegetables and chicken from the oven and allow to stand for a few minutes. Then toss the vegetables with 1 tsp of lemon juice and the chopped parsley. Serve immediately

So that is going to wrap it up for this exceptional food lemon and herb roast chicken and vegetables recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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