Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, steamed chicken siomai. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Steamed Chicken Siomai is one of the most well liked of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Steamed Chicken Siomai is something that I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can cook steamed chicken siomai using 9 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Steamed Chicken Siomai:
- Get ground chicken meat
- Prepare chopped garlic
- Get chopped onions
- Make ready chopped carrots
- Prepare chopped spring onions
- Get molo wrapper
- Make ready salt
- Take pepper
- Make ready McCormick's Italian Seasoning (rosemary, thyme, sage, etc..)
Instructions to make Steamed Chicken Siomai:
- Mixed everything in a bowl.
- Get a piece of molo wrapper and put a small quantity of these mixture. Make sure it is tightly wrapped.
- Do these over again until you ran out of mixture and molo wrappers.
- Put it all inside your steamer. Wait until the water boils and cook it that way for 15mins.
- In a separate bowl prepare your sauce.
- Mix soy sauce with apple cider vinegar. Add chillies.
- That's it!
So that is going to wrap it up with this exceptional food steamed chicken siomai recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
