Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, steamed chicken with mayo-miso sauce. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Steamed Chicken with Mayo-Miso Sauce is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. They’re nice and they look fantastic. Steamed Chicken with Mayo-Miso Sauce is something that I have loved my entire life.
To get started with this recipe, we must first prepare a few components. You can cook steamed chicken with mayo-miso sauce using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Steamed Chicken with Mayo-Miso Sauce:
- Make ready 200 g chicken
- Take 1 Tbsp vineger
- Prepare 1 tsp soy sauce *
- Prepare 1/2 tsp lemon juice *
- Get 1 tsp mayonnaise *
- Take 1 tsp miso *
- Get dried parsley
Instructions to make Steamed Chicken with Mayo-Miso Sauce:
- Chop the chicken into small pieces, put into a microwaveable container and pour on the vinegar. Cook on 600W power for about 3 minutes with the lid on (adjust cooking times according to the power of your microwave, but always ensure the chicken is cooked thoroughly)
- While the chicken is cooking, make the mayo-miso sauce. Mix all the * ingredients well.
- Once the chicken had cooked, pour the sauce on the chicken and mix all well, then heat for another minute in the microwave.
- Once done, the chicken is best served with steamed vegetables of your choice such as tomatoes, potatoes, or green vegetables.
So that is going to wrap this up with this special food steamed chicken with mayo-miso sauce recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
