Hey everyone, it is me, Dave, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, chicken shashlik with gravy. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Chicken shashlik with gravy is one of the most popular of current trending foods in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Chicken shashlik with gravy is something which I’ve loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can cook chicken shashlik with gravy using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Chicken shashlik with gravy:
- Make ready Ingredients for gravy
- Prepare garam masala powder 3/4th tsp
- Make ready 1 tsp garlic paste
- Make ready 1/2 tsp salt
- Get 3 tbsp worchestershire sauce
- Take 1 1/2 tsp mustard powder
- Take 6 tbsp tomato paste
- Take water 3/4th cup
- Prepare 1 1/2 tsp chilli sauce
- Get ketchup 3/4th cup
Instructions to make Chicken shashlik with gravy:
- Heat 2 tbsp oil, add garlic,fry for a minute. - Add all the seasoning mentioned.
- Let it cook on medium high flame until the consistency of gravy gets thick
- Turn off the flame. - Pour the gravy over cooked chicken and vegetables.
- 👉Serve the chicken shashlik with vegetable fried rice.❤❤
So that is going to wrap it up for this special food chicken shashlik with gravy recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
