Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, chicken shashlik with gravy. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Chicken shashlik with gravy is one of the most well liked of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. Chicken shashlik with gravy is something which I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook chicken shashlik with gravy using 14 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Chicken shashlik with gravy:
- Make ready 1/2 kg chicken boneless cubed
- Make ready 1 tsp salt
- Make ready 1 tsp red chilli powder
- Take 1 tsp garlic paste
- Prepare 1 tsp mustard powder
- Make ready 1 tbsp worchestershire sauce
- Take 1 tbsp soy sauce
- Make ready 4 tbsp ketchup
- Take 1 tbsp chilli garlic sauce
- Take onion 1 cut in cubes
- Get tomatoes remove seeds 2 cut in cubs
- Get capsicum 1 large
- Make ready bbq sauce 1/4th cup
- Take oil 2tbsp for frying
Instructions to make Chicken shashlik with gravy:
- In a bowl add chicken and all the ingredients except vegetables and bbq sauce. Let it marinate for 1-2 hours at least.
- Heat oil in a pan. Add the chicken. Fry for 5 minutes, then add all the vegetables and bbq sauce.
- Fry 5 more minutes on medium low flame or until the chicken is cooked. Don't over cook.
So that’s going to wrap this up with this exceptional food chicken shashlik with gravy recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
