Recipe of Super Quick Homemade Garlic rice with chicken shashlik

Hey everyone, it is Brad, welcome to my recipe page. Today, we’re going to make a special dish, garlic rice with chicken shashlik. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Garlic rice with chicken shashlik is one of the most favored of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. Garlic rice with chicken shashlik is something that I have loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can have garlic rice with chicken shashlik using 25 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Garlic rice with chicken shashlik:

1. Make ready Chicken boneless 1 kg, cubed
2. Take 1 tsp Garlic paste
3. Make ready 1 tsp Ginger paste
4. Get Red chillies 1/2 tbsp, crushed
5. Get 1 tsp Sugar
6. Prepare 1 tbsp Soya sauce
7. Make ready 1 tbsp White Vinegar
8. Prepare to taste Salt
9. Get 2 tbsp Oil
10. Get Sauce for Shashlik:*****
11. Make ready 2 tbsp Tomato pulp
12. Get 1 tsp Soya sauce
13. Take 1 tbsp White Vinegar
14. Get Red chillies 1 tsp, powdered
15. Make ready to taste Salt
16. Take Sauce for Vegetables:**
17. Prepare 1 tbsp Soya sauce
18. Take 1 tbsp White Vinegar
19. Prepare 1/2 tsp Sugar
20. Make ready 1/2 tsp Black pepper
21. Get 1 tsp Oil
22. Make ready RIce for Shashlik:
23. Take 3 cup RIce boiled
24. Make ready 3 Garlic clove chopped fine
25. Make ready 4 tbsp Oil

Steps to make Garlic rice with chicken shashlik:

1. Vegetables for Shashlik: - Tomatoes 3 medium, unripe. Cut into square pieces, - Remove and save the pulp for sauce. - Capsicums 3, remove seeds, cut into squares - Onions 3, peel and quarter, separate layers
2. Shashlik: - - With the blunt side of a heavy knife lightly pound the chicken. Combine all ingredients for shashlik except oil and marinate the chicken pieces in it for 1/2 hour.
3. Heat oil in a large frying pan and fry the chicken. Remove to another pan. Add a little oil to the frying pan heat and add vegetables.
4. Add the vegetable sauce ingredients while stirring. Stir-fry for three minutes and add to chicken. Make the shashlik sauce by cooking together all sauce ingredients quickly.
5. Rice for Shashlik: - - Boil rice. Heat oil; add garlic and fry to a light brown colour. Add rice and fry it quickly.
6. Pile chicken in the middle of a round dish and put rice around it. Pour the shashlik sauce over the chicken and serve.

So that’s going to wrap this up for this special food garlic rice with chicken shashlik recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!