Simple Way to Make Super Quick Homemade Curry Consomme Soup with Chicken Wings and Cabbage

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, curry consomme soup with chicken wings and cabbage. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Curry Consomme Soup with Chicken Wings and Cabbage is one of the most favored of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Curry Consomme Soup with Chicken Wings and Cabbage is something that I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can have curry consomme soup with chicken wings and cabbage using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Curry Consomme Soup with Chicken Wings and Cabbage:

1. Get 6 Chicken wings
2. Prepare 1/4 Cabbage
3. Prepare 1/2 Carrot
4. Take 1/2 Onion
5. Get 2 Consomme soup stock cube
6. Get 1 tsp Curry powder
7. Prepare 1 Black pepper

Steps to make Curry Consomme Soup with Chicken Wings and Cabbage:

1. Cut the vegetables into whatever size you prefer. Place the chicken wings and vegetables in a pot and add water (not listed) just enough to cover the vegetables and wings. Bring to a boil, reduce to a simmer and cook for about 15 minutes.
2. When the cabbage is soft and everything is cooked through, crush the consomme cubes with your hands and add to the pot. Cook another 5 minutes over low~medium heat.
3. Add the curry powder, then continue simmering for 5~10 minutes. Season with black pepper, and it's done!
4. It's super tender curry flavored cabbage, so you can eat a lot.

So that’s going to wrap it up with this special food curry consomme soup with chicken wings and cabbage recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!