Hello everybody, it is me, Dave, welcome to my recipe site. Today, we’re going to make a distinctive dish, chicken shashlik restaurant style. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Chicken shashlik restaurant style is one of the most well liked of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Chicken shashlik restaurant style is something which I have loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can cook chicken shashlik restaurant style using 12 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Chicken shashlik restaurant style:
- Get 1/2 kg bone less chicken cubes
- Get 1/2 cup ketchup
- Prepare 3 Tbsp soy sauce
- Prepare 2 Tbsp veniger
- Take 2 Tbsp chillies sauce
- Take 1/2 tsp all spice(garam masala) powder
- Take 1 tsp red chilli powder
- Take to taste Salt
- Get 2 medium capcicum
- Get 2 medium onions
- Take 2 Tbsp oil
- Get 1 tsp ginger paste
Instructions to make Chicken shashlik restaurant style:
- Marinate chicken with all three sauces, salt, red chilli powder, garam masala powder and ketchup for 20-30 minutes.
- Put 2 Tbsp oil in a pan, add marinated chicken, cook at medium flame, cover for 10 minutes at low flame.
- When chicken is full done.spread,onion and capcicum(shimla),cubes on the chicken.cover it for 5 mints.
- After 5 mints mix well and serve with plain white rice..
So that is going to wrap it up with this special food chicken shashlik restaurant style recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
