04/10/2020 07:48

How to Prepare Homemade Kang Kai Nor Mai dong, or chicken with sour bamboo in clear soup

by Louis Lambert

Kang Kai Nor Mai dong, or chicken with sour bamboo in clear soup
Kang Kai Nor Mai dong, or chicken with sour bamboo in clear soup

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, kang kai nor mai dong, or chicken with sour bamboo in clear soup. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Kang Kai Nor Mai dong, or chicken with sour bamboo in clear soup is one of the most popular of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. Kang Kai Nor Mai dong, or chicken with sour bamboo in clear soup is something that I have loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can cook kang kai nor mai dong, or chicken with sour bamboo in clear soup using 15 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Kang Kai Nor Mai dong, or chicken with sour bamboo in clear soup:
  1. Prepare 200 grams of chicken, cut into mouth full size
  2. Prepare 150 grams of wash and drain sour bamboo
  3. Prepare 10 leaves of sweet basil
  4. Get 3 brunch of cut dill
  5. Take 2 brunch of cut green onion
  6. Prepare 1 tsp of finally chopped galanga
  7. Prepare 1 tsp of finally chopped lemon grass
  8. Prepare 2 red chilies
  9. Prepare 3 shallots
  10. Take 1/2 tsp of shrimp paste
  11. Prepare 2 clove of garlic
  12. Take 1 tbsp of chicken stock powder
  13. Prepare 1 1/2 tsp of fish sauce
  14. Get 1 tbsp of thai fermented fish, just juice is needed
  15. Prepare 1 1/2 cup of chicken stock
Steps to make Kang Kai Nor Mai dong, or chicken with sour bamboo in clear soup:
  1. In the blender add chilies, galanga, lemon grass, shallots and garlic then shrimp paste blend well and set aside
  2. Put chicken in the pot add blended mixture and add fermented fish into the pot
  3. Cook everything in the pot on high heat keep stirring till gets good smell of herbs
  4. Add chicken stock and bamboos in to the pot let's boil.
  5. Add chicken stock powder, fish sauce and dills ,served hot with rice

So that’s going to wrap this up with this exceptional food kang kai nor mai dong, or chicken with sour bamboo in clear soup recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


© Copyright 2021 Recipes Spot. All Rights Reserved.

close

Best Popular Recipes For You :

Maple Pecan Plait
Crunchy Mandazy
Bamboo Shoot Soup
Tomato Purslane Leaves Curry Ganggavalli Kura
Eggless Mandazi

Egyptian Orzo Soup
Thai Green Prawn Curry
King Prawn Bhuna
Kibe De Forno Oven Kibe
Hot & Sweetr Dipping Sauce
Ewedu Smoothie
Persian Zaban Puff Pastry
Galbitang Korean Beef Short Ribs Soup
Flapjacks
Homemade Tiger Prawns
Corn Beef Pie
Menma Recipe
Asari Clams Steamed in Sake
Jowar Vadi Jowar Masala Puri
Japanese Crab Stick Tempura
Mohnstriezel German Poppy Seed Roll
Vietnamese Pizza
Stuffed Jumbo Pasta Shells
Prawns on Toast
Pilchard tin Fish
Dynamite Sauce
Beef Jerky ala Mike
Tuwo Shinkafa Rice Fufu
Meen Pollichatu Kerala Style
Spicy Thai Basil Prawns Pad Krapow Guung