15/08/2020 20:49

Recipe of Favorite Tinday Chicken

by Marguerite Hart

Tinday Chicken
Tinday Chicken

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, tinday chicken. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Tinday Chicken is one of the most well liked of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Tinday Chicken is something which I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can cook tinday chicken using 13 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Tinday Chicken:
  1. Get Half ke.g Chicken
  2. Prepare 4 Tinday
  3. Take Half cup Oil
  4. Make ready 1 phool Lehsan
  5. Prepare 1 tukra Adrak
  6. Prepare 1 Piyaz
  7. Take 2 tamatar
  8. Make ready Lal Mirch
  9. Prepare Namak
  10. Take Haldi
  11. Make ready Garam Masala powered
  12. Get SoOkha Dhaniya
  13. Get 2 glass Pani
Instructions to make Tinday Chicken:
  1. Sabsay Pehlay Piyaz lehsan Adrak tamatar dhoo Kar chheel Kar kat kar grand Kar ke paste bana Lain..
  2. Aab Aik Bartan Mein oil Garam kar ke paste Shamil kar Pakain…
  3. Oil Bahar Aajay to chicken add kar ke Achay say Bhoon Lain..
  4. Chicken Bhoon Kar Tinday cheel Kar kat kar add Kar Dain
  5. 3 say 4 mint Bhoon Kar Pani Shamil kardain
  6. Aab low flame pay Pakain
  7. Tinday or chicken Pak jay Salan Aapki Passand ke mootabiq Tayar Hojay to Hara dhaniya SoOkha Dhaniya Garam Masala powered Shamil kar ke Achay say mix Karin
  8. Green chilli add kar ke Flame off kar ke Bowl Mein Nikal Lain.
  9. Mazeedar Tinday Chicken ready to Eat 😍 😊

So that is going to wrap it up with this special food tinday chicken recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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