How to Make Gordon Ramsay Chicken Pot Pie

Hey everyone, it is Brad, welcome to my recipe page. Today, we’re going to prepare a special dish, chicken pot pie. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

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Chicken Pot Pie is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Chicken Pot Pie is something that I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can cook chicken pot pie using 6 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Chicken Pot Pie:

1. Make ready 1 Cup Cooked Chicken
2. Get 1 Can Chicken Soup
3. Get 1 Cup Vegetables of your choice (I used mushrooms and broccoli)
4. Make ready 1 package puff pastry
5. Take 1/2 Cup Shredded Cheese
6. Make ready 2 Egg yolks for egg wash

Place the chicken breasts on a baking sheet and rub them with olive oil. Sprinkle generously with salt and pepper. Place the chicken mixture in bottom pie crust. Cover with top crust, seal edges, and cut away excess dough.

Steps to make Chicken Pot Pie:

1. Pre Heat the oven to 180°C. Grease a pie dish.
2. Stir the chicken, soup and vegetables in a bowl. Salt and pepper as needed.
3. Roll or pat the pastry to flatten slightly. Cut out a large circle that will cover your pie dish.
4. Spoon all of the mixture into the pie dish. Lightly press the chicken mixture down so it's level. Top with cheese and cover with your pastry lid. Cut decorative holes in the pastry to let air escape.
5. Bake for 30-45 minutes covered with foil and then 15 minutes uncovered. Let the pie cool in the dish on a wire rack for 5 minutes.
6. This dish can be frozen and reheated in the oven for future meals.

Place the chicken mixture in bottom pie crust. Cover with top crust, seal edges, and cut away excess dough. Make several small slits in the top to allow steam to escape. Chicken pot pie savory pie filled with cooked chicken, onion, carrot, and peas in a creamy sauce. With a flaky, buttery crust, it's comfort food at its finest.

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