27/09/2020 05:44

Steps to Make Ultimate My Teryaki Chicken Poke Bowl. πŸ’–

by Erik Peterson

My Teryaki Chicken Poke Bowl. πŸ’–
My Teryaki Chicken Poke Bowl. πŸ’–

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, my teryaki chicken poke bowl. πŸ’–. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

My Teryaki Chicken Poke Bowl. πŸ’– is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They are fine and they look fantastic. My Teryaki Chicken Poke Bowl. πŸ’– is something that I have loved my whole life.

To get started with this recipe, we must prepare a few components. You can cook my teryaki chicken poke bowl. πŸ’– using 20 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make My Teryaki Chicken Poke Bowl. πŸ’–:
  1. Prepare 1 Chicken Breast cut in cubes
  2. Get 1 in size Cucumber sliced thin
  3. Prepare 1/2 Carrot shredded or cut thin
  4. Prepare 1/2 Sweet bell pepper sliced thin strips
  5. Make ready 1/2 Red Onion shredded or sliced thin
  6. Take About 6-10 pieces of Pineapple
  7. Get 1/2 Cup Cooked Rice
  8. Get 1 Avocado sliced thin
  9. Prepare 1 Raddish sliced
  10. Get 1 tbls Toasted Sesame Seeds
  11. Make ready 1 Cup Cooked Rice
  12. Make ready Teriyaki Sauce…………..
  13. Make ready 3 tbls Soy Sauce
  14. Make ready 2 tsps Sugar
  15. Make ready 1/2 tsp Cornstarch/ Flour
  16. Make ready 2 tbls Rice Vinegar
  17. Take 1 tsp Veg oil
  18. Take 1 tsp Sesame seeds for the finish
  19. Make ready I used these sushi crackers I bought. You can use nuts
  20. Prepare Also a little Dash of Sriracha sauce over the veg
Steps to make My Teryaki Chicken Poke Bowl. πŸ’–:
  1. Add the sauce mix together then add your chicken to it cover and leave in for an hour.
  2. Chicken in the sauce
  3. Cut all your veg or fruit and cover and leave for when adding it all to a bowl.
  4. Toast the sesame seeds by adding to a hot non stick pan wait for the seeds to jump about or just toast for 1-2 minutes then set aside. Boil the rice cover and set that aside.
  5. A handful of my Sushi rice crackers.add to a bowl and set aside.
  6. Add the chicken leave the sauce for now. Fry the chicken turning over for 5 minutes then add the sauce fry for 1 minute then done set aside until you make the poke Bowl.
  7. Add the rice to the bowl as a bed then add all your ingredients all around so as you can see each. Then add the chicken and the little teryaki sauce goes to the bottom so makes the rice favourable.
  8. When it's all done and your happy with it add the toasted Sesame Seeds. The sushi crackers in the middle then a dash of the Sriracha sauce over the veg.

So that is going to wrap it up for this exceptional food my teryaki chicken poke bowl. πŸ’– recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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