25/12/2020 06:47

Recipe of Quick My Chip shop Curry with Chicken Over a Jacket Potato. πŸ˜ƒ

by Julia Carson

My Chip shop Curry with Chicken Over a Jacket Potato. πŸ˜ƒ
My Chip shop Curry with Chicken Over a Jacket Potato. πŸ˜ƒ

Hey everyone, it’s Louise, welcome to my recipe site. Today, I will show you a way to make a special dish, my chip shop curry with chicken over a jacket potato. πŸ˜ƒ. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

My Chip shop Curry with Chicken Over a Jacket Potato. πŸ˜ƒ is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. My Chip shop Curry with Chicken Over a Jacket Potato. πŸ˜ƒ is something which I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can cook my chip shop curry with chicken over a jacket potato. πŸ˜ƒ using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make My Chip shop Curry with Chicken Over a Jacket Potato. πŸ˜ƒ:
  1. Take 1 Tbls Butter
  2. Make ready 1 medium onion
  3. Prepare 6 Chicken thighs bone removed and skin
  4. Get 4 tbls yellow Curry paste
  5. Prepare Pinch salt
  6. Get 1 tsp medium peri peri sauce
  7. Take 1/2 Tsp Black cracked Pepper you
  8. Make ready 1/2 cup frozen peas
  9. Get 1/2 Cup Sweetcorn
  10. Take 2 medium cooked jacket potatoes
Steps to make My Chip shop Curry with Chicken Over a Jacket Potato. πŸ˜ƒ:
  1. Add the onion then tbls butter and fry for 2 minutes then add the chicken thighs cut into smaller pieces.
  2. Cook on high stirring until chicken changes colour then lower and simmer for 10 minutes stirring frequently. Add the peri peri sauce and stir in. Next mix the 4 tbls of yellow curry paste in a little water mix until thick and no Lumps.
  3. Next add 1 pint boiling water to the chicken. Add the curry paste and stir until all mixed.
  4. Next add the sweetcorn,peas and the Apple sauce mix in bring to the boil then lower and simmer for 20 minutes.
  5. Cook your jacket potato and pour the curry over the potato.
  6. Serve hot and enjoy. It really is lovely.

So that’s going to wrap it up with this exceptional food my chip shop curry with chicken over a jacket potato. πŸ˜ƒ recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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