19/07/2020 23:01

Easiest Way to Prepare Any-night-of-the-week My Chip Shop Curried Chicken & Large Prawns with Rice πŸ˜™

by Ian Adkins

My Chip Shop Curried Chicken & Large Prawns with Rice πŸ˜™
My Chip Shop Curried Chicken & Large Prawns with Rice πŸ˜™

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, my chip shop curried chicken & large prawns with rice πŸ˜™. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

My Chip Shop Curried Chicken & Large Prawns with Rice πŸ˜™ is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. My Chip Shop Curried Chicken & Large Prawns with Rice πŸ˜™ is something that I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can cook my chip shop curried chicken & large prawns with rice πŸ˜™ using 7 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make My Chip Shop Curried Chicken & Large Prawns with Rice πŸ˜™:
  1. Take 1 tbls Butter
  2. Get 1 large Onion diced
  3. Get 2 Chicken breasts cut into small pieces
  4. Get 4 heaped tbls Maykway Curry Powder
  5. Take 2 Pints Boiling water
  6. Take 300 g Large Prawns not king size (I used Cooked)
  7. Prepare 4 Enough Rice for
Steps to make My Chip Shop Curried Chicken & Large Prawns with Rice πŸ˜™:
  1. Melt the butter then fry onions until opaque in colour then add the chicken fry for 1 minute
  2. Next add 4 tbls heaped of the maykway curry sauce powder to the chicken and onions and fry for a few minutes you may need to add a little more butter to it. Keep stirring it around. About 2 minutes.
  3. Next add 1 pint of the 2 pints of boiling water and stir keep stirring as it boils it thickens so you can add another 1/2 pint of boiling water to thin it. If it's still too thick add a little more boiling water.
  4. Then turn down and simmer for 20 minutes stirring often. Boil the rice ready
  5. Next add the cooked prawns bring to the boil then simmer for 5 minutes stirring often.
  6. Serve Hot on a bed of Rice.

So that is going to wrap it up for this exceptional food my chip shop curried chicken & large prawns with rice πŸ˜™ recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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