Hey everyone, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, radha’s chilli chicken popcorn. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Chilli Chicken Recipe is an Indo-Chinese recipe, popularly served as a starter dish at Chinese restaurants. Hi my loves I hope you enjoyed this video, I will be uploading daily Ramadan recipes from now all the way until the end of Ramadan Insh'allah. Add mixed spice, chilli and black pepper to your standard microwave popcorn for a fuss-free, filling snack. It's a great, grown-up option for movie nights.
Radha’s Chilli Chicken PopCorn is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They are nice and they look wonderful. Radha’s Chilli Chicken PopCorn is something that I have loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can cook radha’s chilli chicken popcorn using 20 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Radha’s Chilli Chicken PopCorn:
- Prepare Chicken - Marinade
- Get 500 g chicken thigh fillets (boneless)
- Take 2 cloves garlic (diced)
- Make ready Piece ginger (grated)
- Take 1 tablespoon soy sauce
- Prepare Pinch salt and black pepper
- Prepare Sauce
- Prepare 1 teaspoon salt
- Get 1/2 teaspoon sugar
- Get 1/2 teaspoon black pepper
- Take 1 tablespoon dark soy sauce
- Prepare 1 tablespoon light soy sauce
- Prepare 1 tablespoon corn flour
- Take 1/2 pint water
- Prepare 2 green chillies (diced)
- Prepare Bunch spring onions (diced)
- Take Batter
- Take 1 egg (beaten)
- Prepare Cornflour
- Prepare Vegetable oil
Popcorn chicken recipe makes a great appetizer. If you are not familiar with popcorn chicken, it is Wash chicken and cut into small pieces, put them in a bowl and season with salt, red chilli powder Marinate chicken in the fridge for few hours. Make your own batter-coated, crispy fried popcorn chicken at home; this quick and easy recipe is sure to become a new family favorite. So I customized the recipe, added more Salt, Black & Cayanne Pepper, Red Chilli Powder, some more Garlic Powder in the flour and added some more Lemon.
Instructions to make Radha’s Chilli Chicken PopCorn:
- Cut the chicken into bite sized pieces and add marinade ingredients to a zip lock bag. Leave to marinate for at least 1 hour.
- In a mixing bowl add beaten egg and plenty of cornflour. Coat chicken pieces - make sure well covered and dry. - - Heat vegetable oil in deep frying pan or wok. Deep fry the chicken pieces until cooked through and golden and keep aside.
- Mix the sauce ingredients (other than the chillies/spring onions) in a jug.
- Pour off all but 2 teaspoons of oil from the pan/wok. Put the chicken pieces into the wok and fry and heat with the chillies/spring onion.
- When nice and hot, pour the sauce over chicken. The sauce will boil and thicken to coat the chicken.
- Serve with stir fried rice. Enjoy!
Make your own batter-coated, crispy fried popcorn chicken at home; this quick and easy recipe is sure to become a new family favorite. So I customized the recipe, added more Salt, Black & Cayanne Pepper, Red Chilli Powder, some more Garlic Powder in the flour and added some more Lemon. Satisfy your KFC popcorn chicken cravings sitting at home with these KFC Style Spicy Popcorn Chicken bites that are so close to the real thing and are healthier! Dip these little pieces of glory into Sriracha Mayo Dip and enjoy the loud crunch! I think I've got you covered as far as irresistible fast.
So that is going to wrap it up for this special food radha’s chilli chicken popcorn recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
