Easiest Way to Make Favorite Fresh Bamboo Shoot, Mushrooms & Chicken Soup

Hey everyone, it’s Brad, welcome to my recipe site. Today, I will show you a way to make a special dish, fresh bamboo shoot, mushrooms & chicken soup. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Fresh Bamboo Shoot, Mushrooms & Chicken Soup is one of the most favored of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. Fresh Bamboo Shoot, Mushrooms & Chicken Soup is something that I have loved my entire life.

Bamboo shoots or bamboo sprouts are the edible shoots (new bamboo culms that come out of the ground) of many bamboo species including Bambusa vulgaris and Phyllostachys edulis. They are used as vegetables in numerous Asian dishes and broths. Enjoy this quick and easy Chinese vegetable recipe of stir-fried mushrooms and bamboo shoots and seasonings. Add the dried mushrooms and bamboo shoots.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook fresh bamboo shoot, mushrooms & chicken soup using 10 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Fresh Bamboo Shoot, Mushrooms & Chicken Soup:

1. Make ready 500 g fresh bamboo shoots (removed and peeled off all old parts away)
2. Make ready 1 pot boiling water
3. Take a:
4. Take 11/2 liters water
5. Prepare 2 chicken whole legs (about 600g) (washed and cut into pieces)
6. Prepare 10 fresh mushrooms (washed and cut into thick slices)
7. Take b:
8. Take 1 tsp chicken stock powder
9. Take 1 tsp salt or to taste
10. Prepare 1/2 tsp pepper

While fresh bamboo shoots haven't made their appearance at markets and stores in Zürich, it is possible to buy precooked bamboo shoots. (And the truth is, most Japanese people nowadays use convenient precooked bamboo shoots anyway. Fresh bamboo shoots start to go hard and. Place the chicken, mushrooms and bamboo shoots on top of the bed of spinach. Serve with sticky white rice, Chinese tea and fortune cookies.

Instructions to make Fresh Bamboo Shoot, Mushrooms & Chicken Soup:

1. Put bamboo shoots into boiling water and boil for 11/2- 2 hours using medium lower heat. Drain and rinse in cold water. Cut into slices.
2. 2 Put bamboo shoot slices, A into a pot and bring to boil. Lower heat and cook for 1 hour.
3. 3 Season with B, taste and serve hot with rice.

Place the chicken, mushrooms and bamboo shoots on top of the bed of spinach. Serve with sticky white rice, Chinese tea and fortune cookies. A wide variety of fresh bamboo shoot options are available to you, such as preservation process, processing type, and style. Bamboo shoot•Coconut milk•Prawn or cuttlefish•Garlic•Shallots•Small Chili (cabai bamboo shoot, thinly strips•dried banana flower,soaked remove steam•soaked Black fungus, thinly sliced•dried mushroom soaked, thinly sliced•firm tofu. Fresh bamboo shoots can be sliced and boiled, sautéed or braised and served as an accompaniment to meat and fish.

So that’s going to wrap it up for this exceptional food fresh bamboo shoot, mushrooms & chicken soup recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!