Step-by-Step Guide to Make Quick Dijon chicken with rice and steamed broccoli

Hello everybody, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, dijon chicken with rice and steamed broccoli. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Dijon chicken with rice and steamed broccoli is one of the most popular of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. Dijon chicken with rice and steamed broccoli is something which I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have dijon chicken with rice and steamed broccoli using 8 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Dijon chicken with rice and steamed broccoli:

1. Make ready 3 tbsp evoo
2. Get 1 cup rice
3. Take 2 chicken breasts
4. Take 3/4 cup white wine
5. Make ready 1/4 cup lemon juice
6. Take 3 dash mrs dash
7. Prepare 1 cup broccoli florets
8. Take 3 tbsp Dijon mustard

Instructions to make Dijon chicken with rice and steamed broccoli:

1. pound the chicken breasts until they are 3/4 thick, and sprinkle on both sides with Mrs dash
2. pan sear both sides of the chicken in a sauce pan with the evil, about 3 mins each side on medium high heat
3. in separate pot start to boil 2 cups water, when at a boil add the rice, turn the temperature down to low and cover. when all the water is evaporated the rice is done.
4. when chicken is seared add the lemon juice, wine, and Dijon, whisk with a fork, cover and turn the temperature down to low.
5. in a small pot , fill with about one inch of water, add the broccoli and bring to a boil. let it steam for about 5 mins
6. depending on how thick the chicken is it should take about 11 to 13 mins to cook thru.
7. Then just plate and serve! For more intense flavor remove chicken from the pan and continue to let the wine/Dijon stock reduce over medium heat. The thicker the sauce the more intense it gets.

So that is going to wrap it up with this exceptional food dijon chicken with rice and steamed broccoli recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!