Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, steamed rice flour pitha with chicken mince. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
STEAMED RICE FLOUR PITHA with CHICKEN MINCE is one of the most popular of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. STEAMED RICE FLOUR PITHA with CHICKEN MINCE is something which I have loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can have steamed rice flour pitha with chicken mince using 4 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make STEAMED RICE FLOUR PITHA with CHICKEN MINCE:
- Get 2 cups Rice flour(roasted lightly)
- Make ready 1 cup Water
- Get 1 tbsp Salt
- Take 1 cup Chicken minced ( cooked)
Steps to make STEAMED RICE FLOUR PITHA with CHICKEN MINCE:
- Make a dough from the rice flour adding a pinch of salt and warm water and keep aside.
- Make small balls from the dough and gently press in middle to make a small dent.
- Now take small quantity of chicken mince and put it in to center.
- Press again gently to make it flat and fold the edge. Shape the edges into a design. (You can shape them into any desired shape or even into balls.)
- Steam till done,about 10 mins.
- You can steam cook them in your regular electric rice cooker.
- Enjoy with tomato ketchup..
So that is going to wrap this up with this exceptional food steamed rice flour pitha with chicken mince recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
