Step-by-Step Guide to Make Any-night-of-the-week Cream of chicken soup with fish cracker

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, cream of chicken soup with fish cracker. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Cream of chicken soup with fish cracker is one of the most favored of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Cream of chicken soup with fish cracker is something which I have loved my whole life.

"This cream of chicken soup recipe is very straight forward. Thick, creamy, and it tastes real. The canned stuff is no comparison!" Such as this Cream of Vegetable Soup with Noodles. But for this one, I wanted to share the "classic" version, like what you get out of the can.

To begin with this recipe, we must prepare a few components. You can cook cream of chicken soup with fish cracker using 16 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Cream of chicken soup with fish cracker:

1. Prepare 1 litre milk
2. Make ready 4 Tbsp maida
3. Get 4 Tbsp oil
4. Prepare 1 onion chopped
5. Get 2 tsp salt
6. Take 1 tsp black pepper
7. Take 1 tsp white pepper
8. Get 1 packet cream
9. Make ready For yukhni :
10. Get 1 tsp salt
11. Prepare 250 grams chicken
12. Make ready 2 litre water
13. Prepare 1/2 tsp sabut kali mirch
14. Prepare For garnishing:
15. Get 2 bread slice
16. Make ready Oil for frying

In a separate bowl, mix together mushroom soup, chicken soup, and sour cream. Gently stir together cream soup mixture with the chicken. And just to clarify, by cream of chicken soup, I do mean the goopy gloppy condensed stuff that usually comes in a can and is magically useful in all sorts of down-home comforting I have no problem occasionally using the canned condensed soup nor do I pass any judgment on others who use it. Creamy chicken noodle soup is loaded with shredded chicken, noodles, and veggies.

Steps to make Cream of chicken soup with fish cracker:

1. Yukhni ready kar lain. Jub pani half rah jaey to yukhni ready ho gi.
2. Onion ko chop kar kay oil main soft krain.
3. Onion soft ho to maida add krain aur thora sa paka lain. Jalana nahi.
4. Ab yukhni aur dudh equal amount main add kar dain.
5. Salt, pepper aur white pepper add kar kay constant stir krain.
6. Ab yukhni kay chicken ko shred kar kay add kar dain.
7. Musalsal stir krtay rhain.
8. Thick ho jaey to cream ka pura packet add kar kay stir kar lain.
9. Agar soup thick na ho to thora corn flour pani main mix kar kay dala ja sukta hay.
10. Bread slice ko cubes ki tra kaat kar fry kar lain.
11. Soup pay garnish kar kay mazay say soup pee lain.

And just to clarify, by cream of chicken soup, I do mean the goopy gloppy condensed stuff that usually comes in a can and is magically useful in all sorts of down-home comforting I have no problem occasionally using the canned condensed soup nor do I pass any judgment on others who use it. Creamy chicken noodle soup is loaded with shredded chicken, noodles, and veggies. I served it with homemade French bread, but just saltine crackers along side would be great. Cream of Chicken Mushroom Soup with Rice ~ Noreen's Kitchen. This creamy chicken noodle soup is a quick and easy preparation.

So that is going to wrap it up for this special food cream of chicken soup with fish cracker recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!