18/09/2020 13:27

Easiest Way to Make Ultimate Scotch Pancakes with Warm Maple Syrup

by Ruby Reeves

Scotch Pancakes with Warm Maple Syrup
Scotch Pancakes with Warm Maple Syrup

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, scotch pancakes with warm maple syrup. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Scotch Pancakes with Warm Maple Syrup is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. Scotch Pancakes with Warm Maple Syrup is something that I have loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can cook scotch pancakes with warm maple syrup using 6 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Scotch Pancakes with Warm Maple Syrup:
  1. Prepare 225 g self raising flower
  2. Take 40 g caster sugar
  3. Prepare 250 ml milk
  4. Get 40 g butter
  5. Get 1 egg
  6. Take Additional butter for cooking
Instructions to make Scotch Pancakes with Warm Maple Syrup:
  1. Weigh flour and sugar into a bowl, then stir gently with a balloon whisk (breaking up any lumps in the flour)
  2. Melt the butter (a few seconds in the microwave is easiest)
  3. Make a hole in the centre of the flour, then pour in the milk and the butter.
  4. Whisk until smooth, then break in the egg, whisking again.
  5. Leave mix to stand for a few minutes (or can be kept in the fridge overnight)
  6. Heat a heavy based pan and melt a little butter to prevent pancakes sticking. Pour in a little mix to make fist sized circles, making just a few at a time.
  7. When bubbles start to appear on the top of the pancakes they are ready to turn over (about 2 mins). Flip and cook the second side for a further minute or so.
  8. Serve immediately with a bowl of maple syrup warmed for a few seconds in the microwave. For a bit of extra indulgence, add a touch more butter to the maple syrup when warming! Spoon the syrup generously over the pancakes.

So that’s going to wrap it up for this exceptional food scotch pancakes with warm maple syrup recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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