Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, fat cakes (vetkoek). It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Fat cakes (vetkoek) is one of the most well liked of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Fat cakes (vetkoek) is something which I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can cook fat cakes (vetkoek) using 5 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Fat cakes (vetkoek):
- Get 5 cups Flour
- Get 2 teaspoons Yeast or baking powder
- Make ready 5 teaspoons Sugar
- Make ready 1 tablespoon Salt
- Make ready 3 cups Water
Steps to make Fat cakes (vetkoek):
- Mix all ingredients in a bowl
- Leave it for 45 minutes to rise
- Pour 750 ml of cooking oil in a frying pan and fry till golden brown and cooked.
So that’s going to wrap this up for this exceptional food fat cakes (vetkoek) recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
