Hey everyone, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, elaichi cookies whole wheat. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Elaichi Cookies whole wheat is one of the most favored of current trending foods in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. Elaichi Cookies whole wheat is something which I have loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can have elaichi cookies whole wheat using 8 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Elaichi Cookies whole wheat:
- Take 2 cups wheat flour
- Prepare 1/2 cup sugar
- Take 1/2 cup pure ghee
- Prepare 1/2 cup milk
- Prepare 3-4 cardamom
- Take 1 teaspoon baking powder
- Take 1/4 teaspoon baking soda
- Prepare 1 pinch salt
Instructions to make Elaichi Cookies whole wheat:
- In a blender grind sugar and cardamom together keep aside
- Warm ghee remove in mixing bowl, add sugar and cardamom powder and whisk nicely
- Seive atta, salt, baking powder, baking soda in the bowl and mix everything together do not knead.
- Add milk slowly and bring dough together, add milk in batches till dough comes together
- Pinch a small amount and roll thick, use cookie cutter to give shape.
- Preheat oven, grease baking tray dust some dry flour, now arrange cookies on tray
- Bake for 15 mins at 160 degrees and remove and serve with tea😊
So that is going to wrap this up with this special food elaichi cookies whole wheat recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
