How to Make Speedy Spinach and Cucumber Savory Pancake

Hey everyone, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, spinach and cucumber savory pancake. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Spinach and Cucumber Savory Pancake is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Spinach and Cucumber Savory Pancake is something which I have loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can have spinach and cucumber savory pancake using 9 ingredients and 13 steps. Here is how you cook that.

The ingredients needed to make Spinach and Cucumber Savory Pancake:

1. Prepare 1/2 cup Rice
2. Get 10 Spinach Leaves
3. Make ready 1 Cucumber
4. Take 2 tbsp finely chopped Coriander leaves
5. Get 1 tbsp finely chopped Mint leaves
6. Prepare 1 tbsp Refined flour/Maida
7. Make ready 1/2 tsp RedChilli powder
8. Prepare to taste Salt
9. Get as needed Oil

Instructions to make Spinach and Cucumber Savory Pancake:

1. Soak rice for 1 hour.
2. Put spinach leaves in hot water for 5 minutes.
3. Drain and wash rice and put in mixer jar.
4. Remove spinach leaves from hot water and put in mixer jar with rice.
5. Grind it into a fine paste.
6. Peel and grate cucumber.
7. Add finely chopped coriander and mint leaves.
8. Add this in spinach rice batter.
9. Add salt and maida and mix well to form a semi thick batter.
10. Heat 1 tsp oil in a nonstick pan.
11. Pour a ladle full batter in pan.
12. When one side cooked, flip it and cook from another side.
13. Serve hot with mint coriander chutney or tomato sauce.

So that’s going to wrap it up for this special food spinach and cucumber savory pancake recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!