Hey everyone, it’s Brad, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, chocolate cracknell cakes. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Chocolate cracknell cakes is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Chocolate cracknell cakes is something which I have loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we must prepare a few components. You can cook chocolate cracknell cakes using 5 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Chocolate cracknell cakes:
- Make ready 154 gms cornflakes
- Get 200 gms golden syrup
- Make ready 75 gms dried milk powder
- Make ready 120 gms butter
- Make ready 26 gms coco powder
Instructions to make Chocolate cracknell cakes:
- Weigh the cornflakes in a large bowl
- Melt the butter and golden syrup over a low heat just until melted
- Then take off heat and stir in the milk powder and coco powder, whisk all together until mixed then put back on low heat and stir continuously for 3 minutes
- Then using a ice cream scoop press cornflakes into it and then put on a tray lined with baking parchment paper and chill in frudge
- Enjoy with creamy custard😁😋
So that is going to wrap this up with this special food chocolate cracknell cakes recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
