Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, choc nut cookies. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Choc Nut Cookies is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Choc Nut Cookies is something that I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook choc nut cookies using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Choc Nut Cookies:
- Take 2 cups & 2 tbsp/272g Wholemeal Self-Raising Flour
- Make ready Pinch Salt
- Take 1/2 cup/100g Extra Virgin Olive Oil
- Make ready 1/2 cup & 2 tbsp Golden Syrup
- Take 1 tsp Molasses
- Make ready 1/2 cup chopped Mixed Nuts
- Prepare 1 cup chopped Dark Chocolate
- Make ready 1 tbsp Coconut Flakes
Instructions to make Choc Nut Cookies:
- Preheat oven to 180°c fan-forced. Line a large tray with baking paper.
- Sieve flour into a large bowl and add salt. Stir to combine.
- In a large measuring jug, combine olive oil, golden syrup, and molasses. Add to flour mix and stir lightly to nearly combine.
- Add nuts and chocolate pieces and mix until just combined. Don't over mix.
- Roll into 12 balls and place on the baking tray. Sprinkle with coconut flakes and bake for 11 mins.
So that is going to wrap it up for this exceptional food choc nut cookies recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
