Steps to Make Ultimate Bakewell Cookies

Hello everybody, it’s John, welcome to my recipe page. Today, I will show you a way to make a special dish, bakewell cookies. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Bakewell Cookies is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Bakewell Cookies is something which I have loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook bakewell cookies using 11 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Bakewell Cookies:

1. Get 125 g butter (softened)
2. Get Tsp almond extract
3. Prepare 250 g caster sugar
4. Take 125 g soft brown sugar
5. Get 1 egg
6. Take Pot of glace cherries
7. Take 100 g ground almonds
8. Make ready 50 g marzipan
9. Take 150 g self raising flour
10. Take Handful flaked almonds
11. Take 125 g icing sugar

Instructions to make Bakewell Cookies:

1. Cream together the almond extract, butter and both sugars in a large bowl
2. Add the egg and mix well.
3. Pour the whole pot of glace cherries into a small bowl and cut them up smaller with a knife.
4. Add into the bowl the flour and ground almonds along with the chopped cherries
5. Grate the marzipan over the top to add some extra almond flavour!
6. Preheat the oven to gas mark 2/ 150C. Line two large baking trays with greaseproof paper.
7. Mix everything together with your hands until you make a dough. This is one to roll your sleeves up for!
8. Roll the dough into small balls around the size of a golf ball and place onto a baking tray
9. Using the back of your hand push them down to flatten slightly
10. Sprinkle a few flaked almonds onto each biscuit
11. Bake in the oven for 30-35 minutes. You may need to rotate halfway to ensure equal cooking!
12. Wait until the biscuits have cooled slightly to make the icing. Then mix together 125g of icing sugar with another splash of almond extract and then enough water to make it into a smooth icing consistency.

So that is going to wrap this up for this special food bakewell cookies recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!